Jerk Shrimp Recipe
Authentic Jamaican Jerk Shrimp (shelled)
Ingredients:
1 tbsp olive oil (or butter)
1 lb. shrimp (defrosted and deveined)
1/2 cup TricNic® Jerk Marinade
Step 1
Heat 1 tablespoon of olive oil in a large skillet over medium heat. Put shrimp in a mixing bowl, rub in TricNic ® jerk marinade. Mix to make sure the shrimp is well coated.
Step 2
Add shrimp to the hot pan and cook for about 2-3 minutes on each side, turning once midway until shrimp is pink and cooked through. Remove shrimp from the skillet. Enjoy!
